How the Country's Best Wine Directors Run Their Programs

Seminar Description

How do the restaurant industry's most successful wine professionals manage their wine programs? In this workshop, three of them will present samples of their wine lists, and talk about everything from markups to selection processes, followed by questions-and-answers.

Presenter & Panelists

Randy Caparoso

Event Info:

  • Thursday, November 16
  • 8:30 a.m. - 9:45 a.m.
  • Marriott Marquis San Diego Marina
  • Trade Members & Wine Enthusiasts