The SommCon Scholarship Experience with Lynn Dowdell
It feels good to invest in yourself doing what you love and to be given an opportunity to become great at it.
It feels good to invest in yourself doing what you love and to be given an opportunity to become great at it.
A message of hope: Sommelier Chiara Shannon explores how people, place, and purpose are at the core of sustainability in wine.
Matthew Kaner talks Dry January and how it’s a huge opportunity to get in front of new customers and capitalize on marketing that can create a snowball of momentum big enough to permeate the culture in a lasting way.
Master Sommelier Will Costello says non-alcoholic is coming, and in a big way. The way to get ahead of this trend is to fully embrace it.
In part two of this two-part series, panelists discuss what diversity and inclusion initiatives look like at companies across the wine industry and elsewhere.