Registration Now Open for 2025 SommCon Conference & Beverage Expo in San Diego
Registration is officially open for the 2025 SommCon Conference & Beverage Expo, returning to San Diego September 7–9, 2025!
Registration is officially open for the 2025 SommCon Conference & Beverage Expo, returning to San Diego September 7–9, 2025!
Oppressive heat. Arid wind. Rocky soil. Vertiginous grades, heavy rain, and roaring rivers. Lava. Lava! No one said viticulture was easy—but does it have to be this hard?
Visionary winemaker Giulio Ferrari introduced the chardonnay grape and the Metodo Classico method of production that represents the backbone of Trentodoc appellation’s wines.
You may have heard about Lugana as a delicate, yet mineral wine from Northern Italy, but you don’t realize what Lugana really is, until you get there.
SommCon’s Concours d’Spirits presented by The SOMM Journal introduces a spirits webinar series featuring today’s leading producers and distillers.
The length of time spent in the bottle after fermentation defines the four categories that Cava is labeled under: Traditional, Reserva, Gran Reserva, and Cava de Paraje Calificado.
SommGo by SommCon is a subscription service and e-learning platform that provides wine, beer, and spirits education on-demand.
The length of time spent in the bottle after fermentation defines the four categories that Cava is labeled under: Traditional, Reserva, Gran Reserva, and Cava de Paraje Calificado.
Thousands of different grape varieties are grown, and there are so many different styles of wine to explore.
Oppressive heat. Arid wind. Rocky soil. Vertiginous grades, heavy rain, and roaring rivers. Lava. Lava! No one said viticulture was easy—but does it have to be this hard?
Visionary winemaker Giulio Ferrari introduced the chardonnay grape and the Metodo Classico method of production that represents the backbone of Trentodoc appellation’s wines.
You may have heard about Lugana as a delicate, yet mineral wine from Northern Italy, but you don’t realize what Lugana really is, until you get there.
The eldest of Generation Zs are turning 21, and as they do, the time is now for the hospitality industry to begin adapting.
As rosé continues to become a more regular part of wine drinkers’ diets, how can Provence maintain its stature?
Despite their general lack of familiarity, there are many Israeli wines capable of electrifying the palates of discerning American wine consumers.
The importance of Burgundy in wine education and the testimonials of experts quickly inspire a deep desire to experience these great wines.